Badia Corn Husks
Certified Gluten-Free. Tamales are one of the most typical recipes of Mexican cuisine. They are mainly eaten for breakfast as a great way to start the day. These specially picked corn husks are a must in the preparation of this delicious dish. Treated with sulphur dioxide (added as an antioxidant). Visit our website www.badiaspices.com. Please recycle. Made in Mexico. Packed in USA.